Sensory observation
الملاحظة الحسية · Sensory observation · Observation sensorielle
A description of an attribute perceived in an identified sample under stated serving conditions.
Example · The edge was crisp when served.
Related articleCulinary and Judging Glossary
Arabic, English and French terminology used in the Professional References series.
Flavour intensity
شدة النكهة · Flavour intensity · Intensité de la saveur
The perceived strength of a flavour at a specified point. Persistence is recorded separately.
Example · Acidity was strong at the first bite and then faded.
Related articleConsistency across portions
الاتساق بين الحصص · Consistency across portions · Régularité entre les portions
Similarity across servings in the attributes specified for service.
Example · The pieces were equally thick in all four portions.
Related articleAssessment criterion
معيار التقييم · Assessment criterion · Critère d’évaluation
A stated condition identifying the attribute being assessed and the basis for judging it.
Example · The texture criterion specifies crispness at service.
Related articleScore rationale
تعليل الدرجة · Score rationale · Justification de la note
An explanation linking an observation to the criterion and its effect on the recorded score.
Example · Two points were deducted under the published scale for uneven thickness in two servings.
Related articlePreparation yield
مردود التحضير · Preparation yield · Rendement de préparation
The usable weight as a share of the weight before preparation.
Example · 8 usable kg from 10 kg gives an 80% yield.
Related articleIngredient cost per portion
تكلفة مكونات الحصة · Ingredient cost per portion · Coût des ingrédients par portion
The batch’s ingredient cost divided by the actual number of equal portions.
Example · £40 ÷ 25 portions = £1.60 per portion.
Related articleDocument provenance
أصل الوثيقة ومسار حيازتها · Document provenance · Provenance d’un document
What is known about the creator, source of the copy and how it reached its current holder.
Example · The family kept the printed copy; the designer is unknown.
Related article